it's apple picking season in VT, so what does one do with a gajillion apples? (besides apple pie and such...) 
About Me
- Name: Emmett and his parents
- Location: South San Francisco, CA, United States
Previous Posts
- you gotta make sure that the apples all get down i...
- then you squish it all down so that it gets presse...
- ta-da! apple cider, fresh from the press. YUM.
- some jugs waitin' to be filled. a skeleton waitin'...
- and of course, when you get here, what else can yo...
- this really rocked the day for amazingly stupendou...
- and an AMAZING apple dip made out of cream cheese,...
- a beautiful day for cider pressing, non?
- Pregame: sourdough waiting to become pizzas.
- a unique masterpiece: Tomato, Provolone, and Pesto...
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